About Us

Banarasi Achar – A Taste of Tradition
Banarasi Achar isn’t just a pickle — it’s a spoonful of Banaras in every bite. Presented by the heritage-rich brand Ram Khelawan Ram Chhedi Lal Foods, we bring to you a range of authentic pickles that have been a part of Varanasi’s flavor journey since 1938.

Rooted in the narrow lanes of Varanasi, our family-run business has proudly carried forward recipes that were once prepared in clay pots, under the warmth of the Banarasi sun, with love, patience, and care.

Passed down through generations, our secret blends of spices and age-old techniques remain untouched by modern shortcuts. Each jar of Banarasi Achar is handcrafted, using hand-picked ingredients and the same traditional process our ancestors believed in. From the fiery Red Chilli Stuffed Achar 🌶️to the tangy Mango 🥭 and Lemon 🍋
Pickles, our products are a nostalgic journey back to your grandmother’s kitchen.

Our Legacy – Since 1938
Ram Khelawan Ram Chhedi Lal Foods was established with a simple goal: to serve authentic taste with honesty and dedication. Over the decades, we’ve grown from a humble pickle shop to a trusted name in households across India. And yet, our soul remains in Banaras — in its traditions, its warmth, and its unmistakable taste.

Why Choose Banarasi Achar?
✅ Purely Handcrafted with no compromise on quality
✅ 100% Traditional Recipes passed down for over 85 years
✅ Sun-Matured for that rich, natural flavor

So, whether you’re away from home or simply craving something real, Banarasi Achar brings the taste of Banaras to your plate — just the way it’s meant to be❤️.